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Protein Hydrolysates 25% (Plant Source) (Liquid)
Gazette Notification Number & Date: S.O. 2346(E), dated 26-05-2025
| No. | Ingredients | Content |
|---|---|---|
| 1 | Protein hydrolysate derived from Glycine max and Zea mays in a ratio of 5.5:4.5 through enzymatic hydrolysis using food-grade Alcalase | Minimum 25% by weight |
| 2 | Water | QS |
| 3 | Total | 100% |
Recommended Crop: Green Gram
Dosage: Two foliar applications at 1.25 l/ha.