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Amino acids ( microbial source) 14 % (Liquid)
Gazette Notification Number & Date: S.O. 2346(E), dated 26-05-2025
| Sr. No. | Ingredients | Content |
|---|---|---|
| 1 | Amino acids derived from microbial source, Corynebacterium glutamicum | Minimum 14% by weight |
| 2 | Water | Maximum 86% by weight |
| 3 | Total | 100% |
Recommended Crops: Soybean and Paddy
Dosage: Two foliar applications at 625 ml/ha.
