Kito-G
Lipo-chitooligosaccharides from Escherichia coli (Liquid)
Gazette Notification Number & Date: S.O. 2346(E), dated 26-05-2025
| No. | Ingredients | Content |
|---|---|---|
| 1 | Lipo-chitooligosaccharides (LCO SP104) from Escherichia coli and Dodecyl Benzene Sulfonic Acid | Minimum 0.032% by weight |
| 2 | Ethoxylated Isodecyl Alcohol and Potassium Phosphate Monobasic | Minimum 0.100% by weight |
| 3 | Potassium Phosphate Dibasic | Minimum 0.066% by weight |
| 4 | 1,2-Benzisothiazolin-3-one | Minimum 0.25% by weight |
| 5 | Water | QS |
| 6 | Total | 100% |
Recommended Crop: Paddy
Dosage: Two foliar sprays at 300 ml/ha.
